Kenneth C Flint: Fort Atkinson
Description
Fort Atkinson has been called the "top historical spot in Nebraska," the "SAC of 1820," and "America's most important Western outpost." Once the country's largest fortress beyond the Missouri River, its garrison protected America's interests in the burgeoning fur trade, provided a base camp for explorations, played host to famous frontiersmen, and was the site where numerous treaties were signed. But by 1961, Fort Atkinson was endangered. The fort's buildings had vanished over 100 years before. Decades of farming on the land had nearly erased its footprint. A housing development threatened to obliterate the site forever. There was only a marker with a flagpole raised in 1927 by the Daughters of the American Revolution--a lonely object in the midst of an empty plain. This book tells the story of how that lost fortress was restored to become the major state historical park it is today.
Hank Devereaux, a fifty-year-old, one-time novelist now serving as temporary chair of the English department, has more than a mid-life crisis to contend with when he learns that he must cull 20 per cent of his department to meet budget. Half in love with three women, unable to understand his younger daughter or come to terms with his father, he has a dangerous philosophy that life, and academic life, could be simpler, but he fails to see the larger consequences of his own actions or of the small-world politics that ebb and flow around him, as his colleagues jostle for position and marriages fall apart and regroup. The despair of his wife, Fort Atkinson download PDF and the scourge of the campus geese, he is a man at odds with himself and caught somewhere between cause and effect. In The Zuni Cafe Cookbook, a book customers have been anticipating for years, chef and owner Judy Rodgers provides recipes for Zuni's most well-known dishes, ranging from the Zuni Roast Chicken to the Espresso Granita. But Zuni's appeal goes beyond recipes. Harold McGee concludes, "What makes The Zuni Cafe Cookbook a real treasure is the voice of Zuni's Judy Rodgers," whose book "repeatedly sheds a fresh and revealing light on ingredients and dishes, and even on the nature of cooking itself." Deborah Madison (Vegetarian Cooking for Everyone) says the introduction alone "should be required reading for every person who might cook something someday."
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Author: Kenneth C Flint
Number of Pages: 127 pages
Published Date: 07 Mar 2011
Publisher: Arcadia Publishing (SC)
Publication Country: Charleston, SC, United States
Language: English
ISBN: 9780738583532
Download Link: Click Here
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